Nutritional Weight Loss

One of the best advantages of the Low GI Diet is that it is very eating out friendly. Unlike many diets that can be complicated to figure out when you are eating out the Low GI Diet is quite adaptable to dining out once you have familiarized yourself with foods that are low on the glycemic index and which ones are high and should therefore be avoided. Below are some tips that will help guide you in menu selections the next time you dine out.

The first goal when perusing any menu at any restaurant is to make sure that your selections will keep the glycemic index low. That means that you want to avoid, or only eat sparing amounts of foods that are high glycemic index. This includes just about any kind of potato. Whether it’s mashed or baked you should either avoid it altogether or eat only a small amount. Other foods that are high GI and should be limited or avoided include highly refined carbohydrates such as most breads. It’s also important to think about your drink selection. Ideally, it’s best to opt for water, perhaps with a slice of lemon. Caffeinated beverages as well as sugary drinks such as soda are not good selections. And, of course, you should forego or go light on the desserts.

Instead opt for choices such as vegetables. Today many restaurants offer vegetable based main dishes which make excellent selections. Alternately, instead of ordering a starchy side dish such as rice or potatoes, considering replacing it with an extra vegetable. If you feel you really must top off your meal with something sweet consider healthy alternatives such as fruit desserts and avoid those that are high in sugar, fat and highly refined flour.

There is also a second goal of the Low GI Diet; however, and that is to watch your saturated fat content. This can easily find its way into your meal if you do not keep a watchful eye. To do this you will need to avoid foods or eat only small amounts of foods that are friend or even roasted. Avoid high fat foods such as butter and mayonnaise as well as sauces that are butter based and cheese. Try to select only lean cuts of meats.

At first glance it might would seem that some restaurants lend themselves to making it difficult to follow the Low GI Diet. While you might need to give it a bit more creative thought it is possible to follow the diet at any restaurant. For example, many people might think it would be difficult to stick with the diet plan when dining out at an Italian restaurant. This isn’t true. Instead of a lot of bread, opt for salads with a balsamic vinegar dressing. Avoid cream based sauces and choose tomato based sauces instead. Tomatoes are very low on the glycemic index so this makes dishes with a tomato base a good choice. Look for lean grilled meat selections as well as fish choices. Finally, don’t feel as though you have to avoid pasta altogether. Simply choose low GI pastas such as linguine, macaroni and fettuccine.

Chinese food is often considered to be difficult to allow into the frame of the Low GI diet because of the requirement to avoid rice. Once again; however, with a few substitutions you can enjoy a nice meal out at a Chinese restaurant and still stick with the diet. Instead of eating rice choose noodle based dishes, like chow mein, as long as they are not fried. Steamed and stir-fried dishes along with lean proteins can help to round out the meal.

Wesley Atkins
http://www.articlesbase.com/health-articles/eating-out-while-on-the-low-gi-diet-110357.html

Below is the portion of an interview I did recently where we covered our best nutrition and diet strategies for losing body fat to uncover those 6 pack abs that everyone wants. Here goes…

CB: And finally Mike, a couple of your best diet strategies for etching out those 6 pack abs. Give us your best info!

MG: No problem Craig. I think you’d agree that there has never been a more confusing time regarding proper nutrition and diet for consumers. Every so called “nutrition expert” out there seems to disagree and contradict each other on what’s the best way to eat for fat loss and overall good health.

One of the most important messages I try to teach my readers in this world of heavy confusion is that your diet does not need to conform to any of the fad diets… you don’t need to go “low carb” or “low fat”, or high or low anything for that matter to be successful in losing enough body fat to get lean enough to be able to see your abs. I like to try to simplify things for my readers. I think that balance is the key to success along with eating a diet that is made up of nutrient dense foods in their natural state (as unprocessed as possible).

In general, it is the heavy processing of foods that makes it wreak havoc inside our bodies. Most foods in their natural unprocessed state are inherently good for us. Of course there are always exceptions… a salad of poison ivy leaves is “natural and unprocessed” but certainly wouldn’t be good for us!

I will summarize here with a couple of the most important aspects of nutrition that help to get you lean for life and showing off a six pack…

1. Get enough quality protein in the daily diet - not only does it have a higher thermic effect than carbs and fat (so you burn more calories digesting it), but it also creates satiety so your hunger is satisfied longer. Plus it is a building block for maintaining and building lean muscle… And remember that the amount of lean muscle you carry is one of the main factors for controlling your metabolism.

2. Think fiber! When it comes to carbs, make sure that almost all of your carbohydrate intake is from higher fiber sources like vegetables, fruits, and high fiber unrefined grains. Try to avoid refined sugars and refined grains as that is one of the main reasons so many people struggle with body fat. I personally do not eat many grains as I prefer to get most of my carbs from veggies and fruits, but I am a bit of a fan of sprouted grains. I generally recommend looking for carbohydrate sources that have at least 2-3 grams of fiber per each 10 grams of total carbs. Remember that fiber helps fill you up and also slows down the glycemic response of the foods you eat, all beneficial for losing body fat.

3. Don’t be afraid to eat dietary fat! Many people try to go way too low on their fat intake and this can negatively affect hormone levels in your body as well as causing more cravings. Try to eat enough healthy fats daily. Good sources are all nuts and seeds, nut butters, avocados, olive oil, organic meats and eggs, coconuts and virgin coconut oil. On that note, saturated fats from tropical oils are VERY misunderstood, even by many nutritionists and other health professionals. Yes they are composed highly of saturated fats, but are actually beneficial (but that’s way beyond the scope of this article).

4. Avoid the two worst things in our food supply at ALL COSTS:

*artificial trans fats from margarines, shortening, and hydrogenated oils that are in most processed foods

*high fructose corn syrup, which is in almost all sweetened products on the market

Again, if you avoid processed foods, it becomes easy to avoid these two worst offenders in our food supply.

I always contend that once you get a handle on these 4 main points of your diet detailed above, the rest starts to take care of itself as you gain control over your appetite, blood sugar levels, hormone levels, etc. It all falls into place, and you eventually gain total control over how lean you want to get.

CB: Thanks Mike!

Mike Geary
http://www.articlesbase.com/fitness-articles/abs-diet-ideas-for-losing-body-fat-107836.html

Should i take my diet supplement if i exercise at night? i'm on a diet and trying to lose weight. by the time i finish my exercise, its already midnight and i will go home and sleep. so, Should i take my diet supplement if i exercise at night or not? will i gain weight or fat if i take it at night ?

To replace the vitamins and minerals you burned during your Work-out. Do it.

The low glycemic index diet is based on a theory that eating foods which score lower on the glycemic index will help you to not only lose weight but also manage diabetes if you suffer from that disease and possibly stave off other related health conditions such as heart disease.

The glycemic index came out in the 1980’s originally as a way to help diabetics better manage their diets. The index was designed to rank foods according to how fast they cause the blood sugar levels in the body to rise within a few hours of eating them. Because the pancreas must release insulin in order to help return excess levels of blood glucose, or blood sugar, to normal it was conceived that the ranking of foods could help diabetics better gauge the effects specific foods would have on their bodies.

If they were able to know which foods would raise their blood sugar levels they would then be able to avoid or eat little of those foods and therefore keep their blood sugar levels in check. After awhile it was discovered that the low glycemic index diet could also help individuals to lose weight as well. Today, it has become one of the most popular diets around and many famous diets, including the South Beach diet are based on the idea of a low glycemic index diet.

According to the low glycemic index diet foods are ranked on a scale of 0 to 110. Foods that rank with a score of 55 or lower on the scale are considered to be low on the glycemic index. Those foods which rank from 56 to 69 fall in the moderate category while those foods that are scored at 70 or above are considered to be ‘high’ glycemic index foods. High GI foods are believed to raise blood sugar levels the highest after consuming them and should therefore be avoided are eaten in small amounts.

Foods which are allowed on the low glycemic index diet include nuts and seds, yogurt, milk, vegetables, fruits, etc. The types of foods which commonly rank highest on the glycemic index include caffeinated beverages such as coffee and sodas, desserts and candy.

Beyond managing weight loss and blood sugar levels for the purpose of diabetes the low glycemic index diet also has many other advantages as well such as an increased alertness and energy level. Individuals who find they are frequently tired and lethargic in the afternoon may notice they no longer feel that way when on the low glycemic index diet. This is because it has been shown that diets which are high in high carbohydrates frequently result in a lack of energy in the afternoon.

Individuals on the diet have also noticed thy tend to feel less stressed out on this diet and also have a general improvement in their mood. Unlike other diets the body is also frequently able to retain more muscle with the low glycemic index diet. This is especially important when you are dieting and trying to lose weight. Many people find that while on this diet their bodies begin to feel trimmer even before they have actually lost a significant amount of weight. This is due to the body storing fat more efficiently, resulting in a retention of muscle over fat. Since muscle weighs more than fat you may feel trimmer and notice your clothes fitting looser without losing as much weight as you might expect.

Finally, individuals who have found they have difficulty losing weight in the stomach area are often delighted with the results of the low glycemic diet because it enables them to tone of their tummy area more quickly than with other diets.

Wesley Atkins
http://www.articlesbase.com/health-articles/losing-weight-with-the-low-glycemic-index-diet-110347.html

Whatever diet you choose, low carb, low fat, low sugar, all of the best tasting foods are always the villains! All the comfort foods are high in carbohydrates, high in calories, and are highly processed. All three of these things are to be avoided when trying to lose weight and/or gain health.

Carbohydrates are literally in just about everything. There are simple and complex forms of carbohydrates. We need a certain amount of carbohydrates to function. We just need LESS of a good thing. So the phrase low carb diet food, simply connotes those foods that are lower in carbohydrates.

Simple forms of carbohydrates burn faster, so you are hungry again sooner, and for one thing, this leads to cravings and binges. Simple carbohydrates are for instance those that contain sugar. While refined sugar (sucrose) is the worst enemy, there is also fruit sugar (fructose) and milk sugar (lactose).

A low carb diet food would be those that limit all carbohydrates, but especially the simple carbohydrates. Of the simple carbohydrates the only one we really don’t need much of to be healthy is sucrose. Particularly, refined white sugar. We would not be wise to eliminate milk (as long as it is skim or low fat), and certainly fruit is always associated with a healthy diet.

Complex carbohydrates are those that are more healthful, such as whole grains and vegetables, which are less processed. It seems the processing is what removes the nutritional value of the foods. Complex carbs take longer to digest and are therefore available to generate energy for a longer period. However, these whole grain foods would also need to be limited due to them being considered high in carbohydrates. In that they are healthy foods, however, small amounts would provide more nutrition than a large amount of processed foods.

The only foods that don’t have carbohydrates are meat and fat. Both of these, if eaten in excess can be detrimental to your health. If I eat only meat and fat, I will indeed be on a low carb diet and may lose weight. However, while I may look better, I may die of clogged arteries or a number of other diseases caused by too much meat or fat. No use being a svelte corpse. I’m vain, but not that vain

Pastries are usually made from processed flour, and refined sugar is their main ingredient. Almost as tragic as a life without pastry, is a life without pasta or rice. However, this wonderful food is also one of the main foods that would not ever be considered a low carb food! Eat these very sparingly.

So besides avoiding these major villains, the operable concepts in describing the low carb diet food are limiting or reducing, (not omitting) most carbohydrates; and choosing natural or unprocessed forms of carbohydrates, rather than processed or refined; moderation, as in all things, is key to a low carb diet plan.

Keith Londrie
http://www.articlesbase.com/health-articles/the-perfect-low-carb-diet-food-96856.html

I have tried many kinds of diet supplements to help me lose weight, and nothing seems to work. Is there anything out there that is a non prescription thing that really works, without making you feel like a space cadet, or gives you the jitters?

All those products are specifically designed to make money for the people selling them and to take money from the people buying them. Those products do not do what they claim. There are no magic answers, but there are many sensible things you can do that will make a tremendous difference over the long term if you need to lose weight. It can be done in a healthy way. This is what has worked for me.

Keeping a food journal really does help. It will give you a much better sense of how much you are eating, and when, and why.

Make a few additional small changes - walk everywhere, always use stairs instead of elevators, walk on escalators, get up and move around at least once an hour if your work or your life in general is sedentary, walk every day, use a pedometer. Walking 10,000 steps a day is a really good idea. Build up to a long brisk walk everyday, or most days. Be more active and watch less TV and spend less time on the computer. Buy one piece of exercise equipment to have at home and be strict with yourself about using it. Sometimes you can find mini-steppers or exercise bikes at second hand stores and thrift stores for just a few dollars.

Start a weight lifting routine. Join a gym. Possibly you can find one that has someone who specializes in weight lifting programs for beginners. Weight lifting will increase your metabolism as well as improve posture and appearance overall. Even if you can't get to the gym you can work out at home using things around the house. Invest in a good weight training book. The Dummies series actually has a good one.

In terms of diet, cut out or reduce things like junk food, pop, fat, fast food. Eat more fruits, vegetables, whole grains, lean meat, fish. Particularly if you choose a vegetarian lifestyle include natural peanut butter, hummus, dried fruit and nuts. Pay close attention to getting the nutrients your body needs to be healthy.

Make your portion sizes smaller. Use a smaller plate - in our society we have become accustomed to thinking that we need a large plate of food at every meal, and we don't. About quarter of your plate of food should be protein and at least half of it should be veggies.

Learn to count calories. At your current weight and activity level, you may possibly need about 2000 calories or more to maintain your current weight. So you will lose weight at a reasonable and healthy rate if you cut back to about 1600 or 1700 calories a day.

Eat small amounts frequently, rather than three large meals. Never skip breakfast. Include some protein in your breakfast. It will help get you through the day.

Drink plenty of water, at least 8 big glasses of water a day, and more if it is very hot, if you sweat a lot, or if you are exercising intensely, and eliminate fruit juices. Fruit juices have too many calories, so get your vitamins from fresh fruit, not the juice. You will begin to see changes in your body.

Check out websites about nutrition, exercise, weight training, etc. Here are a few helpful links.

http://www.nutrawatch.com/
http://www.caloriesperhour.com/
http://www.helpguide.org/life/healthy_eating_diet.htm
http://www.wikihow.com/Lose-Weight-the-Healthy-Way
http://weightloss.about.com/cs/fitness/a/aa011503a.htm
http://www.webmd.com/fitness-exercise/features/no-weight-workout?page=4

TOTAL MEAL

3 chicken strips
4 mushrooms
8 spears asparagus
2 Tbsp (about) olive oil
Peppers, Pepper
Seasoning to Taste

Total Calories: 230

The more oil, the more calories. I didn’t eat most of the oil (that which didn’t cover the chicken and mushrooms was thrown away).

It’s not the healthiest meal ever (fried) but the calories and carbs are really low, and I’ll be full all night!

Always, I drink at least 16 oz of water as well.

Sometimes I’ll follow this up with a salad but I was just too full this evening
Happy healthy eating!

http://antishay.wordpress.com

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http://www.droppingthefat.com Episode 4 How to use low carb diet induction phase to boost results. Do you need to take vitamin and mineral supplements? Discover a website for tasty lowcarb recipes.

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Are low carb diets safe? How safe is Atkins diet? Are low carb and Atkins diets dangerous to your health? These are burning questions for dieters all over the world.

I have personally tried low carb diets and Atkins diet and these diets made me lose weight very quickly. However not only did I lose body fat weight, I also lost muscle weight. I had very obvious muscle and fat loss because I can visually see my reduced muscle mass in the mirror.

This certainly isn’t healthy. Furthermore, the more muscle mass that you lose, the less toned your body shape is. The end result is that you will end up thin and yet looked flabby with lose skin.

The frustrating part will be that after you are off the low carb or Atkins diet, you will very probably gain back all the weight that you have loss and even more. This is because your muscles are active and they continuously burn calories. Since you have less fewer muscle mass now, your body’s metabolism or capacity to burn calories slows down tremendously.

In other words, when you put on weight again, you are putting on body fat instead of muscles if you do not exercise. You will be fatter and less healthy than before you went on the low carb or Atkins diet. To compound matters, because of lesser muscle tissues resulting in lower metabolism and thus lesser calories being burnt, you are going to get fatter.

Since then I have stayed off both low carb and Atkins diet. Both types of diets are almost similar as they require you to cut down drastically on your consumption of carbohydrates. Atkins diet went a step further by advocating almost no carbohydrate consumption for 2 weeks before adding some carbs to your meals gradually thereafter.

Besides losing muscles, how safe are low carb diets? This is what Dr Lyn Steffen and Dr Jennifer Nettleton from the University of Minnesota’s School of Public Health commentated in a Lancet report, “Low carbohydrate diets for weight management are far from healthy, given their association with ketosis, constipation or diarrhea, halitosis, headache and general fatigue to name a few.”

The doctors warned that the diet increases protein load on the kidneys and alters the balance of acid in the body. This also results in loss of minerals from the bone stores and affect bone strength. The doctors went on to say that, “Our most important criterion should be indisputable safety and low carbohydrate diets currently fall short of this benchmark.”

Dr Atkins, the creator of the Atkins diet died in 2003 after he was alleged to have slipped on an icy road and hurt his head fatally. However his medical report stated that he had a history of heart attack, hypertension and congestive heart failure.

Were Dr Atkins medical conditions related to his low carbohydrates diet is anybody’s guess. Do you want to take the risk by going on a low carb diet? I don’t think I will. If I ever want to lose weight again, I will rather go on the proven method of healthy eating and regular exercises instead of jumping on any fad diets.

Chris Chew
http://www.articlesbase.com/health-articles/are-atkins-diet-and-low-carb-diets-safe-22786.html

Are you ready to improve your heart health and lower your cholesterol level? Then it’s time to starting thinking seriously about the foods you eat each day. If you’re looking for a diet plan to help you structure your low cholesterol diet, the food pyramid is a great place to start.

The United States Department of Agriculture has refashioned the food pyramid of the past into the MyPyramid plan which considers age, gender and amount of physical activity you get each day. Still, this pyramid is a good way to know how much of each food group and what types of foods you need to eat each day to be at your healthiest.

One of the food groups included in a low cholesterol diet is made up of the grains you eat. You should make sure that you eat three ounces of grains each day. Make sure that at least half of this comes from whole grains. Whole grain products are those that contain the bran, germ and endosperm of the grain. The other form of grains are refined grains. The process of refining removes the grain and bran for a finer texture product, but also removes many of the nutritional benefits of grains.

Food Group

Another food group that is important for good heart health is vegetables. You should eat 2-3 cups of vegetables depending on your gender and age. Be sure to include more dark green and orange vegetables such as broccoli, spinach, turnip greens, squash, sweet potatoes and pumpkins in your diet. Dried beans and peas are also an important part of a low cholesterol diet. Good choices include black beans, kidney beans, pinto beans and black-eyed peas.

Fruits are another good food choice when trying to lower your cholesterol. Again, depending on your age and gender, you should try to include 1&1/2 - 2 cups of fresh fruits in your diet each day. Good fruit choices for your low cholesterol diet include berries, melons, apples and juices made of 100 percent fruit juice.

The next food group is one that you should avoid, or eat only sparingly. These are the oils and fats, such as butter. Although we add these generously to our foods, it is healthier to skip them altogether. Most people will get the recommended amounts of oils from the foods they eat. Good sources of oils include fish, nuts and vegetable oils. You should only consume about 5-7 teaspoonfuls of oils each day. A final note, avoid oils that are solid at room temperature, such as butter, because they contain saturated fats. Eating a diet high in saturated fats can raise your cholesterol level and should not be included in your low cholesterol diet.

Dairy Products

Dairy products are an important addition to your diet because they give you your needed daily calcium which is good for strong bones. You should include 3 cups of milk, cheese or yogurt in your diet each day. For good heart health and for your low cholesterol diet, stick with low fat or reduced fat dairy products.

Meats are another food group where you should watch what you eat carefully when you are trying to eat a low cholesterol diet. You should include 5-6 ounces of meat in your diet each day. The best choices are fish, poultry, nuts and seeds. Eggs are also included in this group, but if you want to lower your cholesterol level; you should limit the number of egg yolks you eat to 1 - 2 weekly. You should also grill your meats instead of frying them.

If your goal is to lower your cholesterol, try using the government’s food pyramid as a guide for a low cholesterol diet. Then make low fat or fat-free choices to help you meet your goal.

Julia Carmichael
http://www.articlesbase.com/health-articles/food-pyramid-can-help-structure-a-low-cholesterol-diet-123695.html